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3 Greenwich Avenue                                 http://www.olionyc.com/olio

Its getting nice out!!! And Olio is among the best outdoor seating/people watching in the West Village. This brick oven pizza spot gets packed for brunch, especially on nice sunny days. I always get the same thing; The Nostrano pizza, which has ricotta cheese, prosciutto and truffle oil. I usually sprinkle a little olive oil and vinegar on top, which is a nice treat. their crust is also top-notch. Also, this spot is open 24 hours!!

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Like Jon’s pizza on Bleecker, Olio doesn’t do slices; only full pizzas perfect for sharing or hoarding for yourself.

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I also love the Amalfitana pizza with salad on top. It’s pretty cool that they have this dish because most places don’t. I also like the use of the lemon. I’ve never had their pasta, but I’ve heard really good things. But for me, I’m a creature of habit, and will always get my Prosciutto and Ricotta pizza.

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All in all, a great place for drinks, people watching, and some tasty brick oven pizza.